THE GOOD FOOD & WINE SHOW IS COMING!
The Good Food & Wine Show will bring its scrumptious line-up to Melbourne on the 4-6th June and Sydney, July 16-18th this year, serving up a host of Australia’s finest food and wine, a huge celebrity chef line up and a feast of tasting experiences to tempt everyone’s palette.
It’s a great day out with family and friends and a celebration of Australian food, wine and beer all under one roof. (And, for the first time, a huge coffee experience is also on the menu at the Melbourne show.)
Walk the aisles with your fork at the ready, explore new flavours, take in the aromas and discover a host of quirky kitchen and household gadgets as you experience the special show features on offer in 2010.
Star gaze in the Celebrity Theatre
Learn new trends and styles in cooking from the masters and expand your own cooking artillery by booking prime seats in the Celebrity Theatre. Watch Australia’s leading chefs, including George Calombaris, Gary Mehigan, Matt Moran, Manu Feildel, Pete Evans, Tobie Puttock, Adrian Richardson and Miguel Maestre, showcase their newest culinary creations and share shortcuts you can use at home.
For the first time ever…we are roasting!
Exclusive to the Melbourne Show, the new Coffee Experience offers coffee classes, competitions, on-site roasting, interactive workshops and even fashion parades. Some of Australia’s coffee experts will be on hand to share their knowledge of coffee as you enjoy the samples. It’s literally a show within a show.
Grab your cane basket and enjoy the freshly grown produce of Mother Nature’s spoils at Lyndey Milan’s Regional Producers Market. Here we celebrate Australia’s regional food growers and producers, handpicked by Lyndey Milan. It’s a gastronomic adventure across Australia’s diverse, famous regional food centres.
I heard it on the grapevine…
Be transported to the vineyards of Australia’s most famous wine regions as you learn about grape growing secrets handed down from generation-to-generation. Put your palate to the test, sampling some of Australia’s top drops in the Riedel Wine Theatre and enjoy an up-close and personal chat with Australia’s leading wine makers.
Want to delve deeper? Be one of just 20 participants at one of the six daily tutored wine sessions in the Riedel Decanter Bar. It’s an in-depth wine experience with a panel of experts including Matt Skinner, Ben Edwards from The Wine Guide, and wine guru, Rob Hicks.
In the Gourmet Garden Cooking School anyone can learn to be a chef and expand their cooking repertoire to create a simple family dish to fit the weekly budget or broaden your culinary horizons to experiment with more exotic, unusual ingredients under the guidance of professional chefs.
At the Cheesematters Masterclass enjoy the crumble and the lava-like yellow that packs a punch as served up by cheese guru, Naomi Crisante. Learn how to assemble a harmonious cheese platter complemented with the perfect wine and accompaniments or just enjoy the variety of tastes and textures that cheese has to offer.
Step into a relaxed environment and enjoy mouth-watering dishes created by top chefs, all matched with wine in the Show Restaurant. Sample an entrée or take some time out for a main and dessert.
For the first time ever, scrumptious cupcake and chocolate masterclasses will join the already mouth watering line up of attractions at this year’s Good Food & Wine Show in Melbourne.
Test out Sunbeam’s latest and innovative products in a hands-on cooking session. Learn how to make cupcakes in just 12 minutes with Sunbeam’s latest gadgets and delight in the perfect coffee making sessions. Take part in a class of 25 and walk away with your gorgeous cupcakes, freshly brewed coffee and loads of giveaways from Sunbeam. There are five Sunbeam Academy sessions available daily.
LINDT CHOCOLATE MASTERCLASS
Also new in 2010 is the Lindt Chocolate Masterclass where you will be able to taste a wide selection of Lindt’s decadent chocolates. Don’t miss this opportunity to learn the art of appreciating the finest quality chocolate under the guidance of Swiss-born Master Chocolatier, Thomas Schnetzler. Sample new flavours and take away a delicious goodie bag. There are five separate Lindt Chocolate Masterclass sessions on Friday and Saturday and four on Sunday.
CELEBRITY THEATRE, BROUGHT TO YOU BY ILVE
Australia’s favourite celebrity chefs will appear in the popular Celebrity Theatre brought to you by Ilve. Be amongst the first to experience the magical dishes from the new book by MasterChef Australia’s own, George Calombaris and Gary Mehigan in their stage show of the same name Your Place or Mine.
Learn how to match food with the right wine with Tobie Puttock and Matt Skinner from Jamie Oliver’s Fifteen in Melbourne or enjoy top tips from Matt Moran of ARIA, one of Sydney’s premier restaurants, as he shares his cooking secrets.
Don’t miss hot new favourites, Manu Feildel and Pete Evans from My Kitchen Rules, as they go head-to-head in their “Mate against Mate” show, preparing two dishes each, putting their French and Aussie influences to the test and vying for audience votes. Also, see Manu in a solo session mixing his culinary skills with circus craft!
For a super-charged cooking demo, join the chefs from Boys Weekend – Gary Mehigan, Adrian Richardson, Miguel Maestre and Manu Feildel – as they bring boys outdoor cooking – inside!
Tickets for the Melbourne Show are now on sale through Ticketek and are already selling like hotcakes, so get in quick! Purchase tickets through Ticketek on 132 849 or www.ticketek.com.au.
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